From the pure lands of the Azores, where volcanic soil meets the ocean breeze, our herbs grow in complete harmony with nature. No chemicals, no artificial irrigation. Only rich soil, sunlight, and care.
Each plant is hand-cultivated, hand-picked, and naturally air-dried to preserve its full aroma, flavor, and beneficial properties. The leaves remain whole, as nature made them, ensuring the richest infusion of taste and vitality in every use.
Carefully crafted, these herbs bring the essence of the islands into your kitchen. Sprinkle them into your meals, brew them into teas, or simply enjoy their scent as a reminder of balance and simplicity.
Available Varieties:
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Rosemary (Rosmarinus officinalis) A symbol of clarity and strength. Its pine-like aroma enhances roasted dishes, while its natural oils are known to support circulation and memory.
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Cinnamon Basil (Ocimum basilicum var. cinnamomum) Sweet with a warm spice, perfect for both savory and sweet creations. Traditionally valued for its calming and antioxidant-rich nature.
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Salvia (Sage) (Salvia officinalis) Deeply aromatic, grounding, and purifying. Long used to cleanse spaces and support digestion and respiratory health.
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Thyme (Thymus vulgaris) A timeless herb of vitality. Rich in essential oils, it strengthens the immune system and adds a vibrant herbal note to any dish.
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Oregano (Origanum vulgare) Bold, warm, and unmistakably Mediterranean. Revered for its antimicrobial properties and earthy flavor.
Format:
20 grams of pure, whole-leaf herbs.
Naturally dried and hand-packaged with care on our Azorean farm.
Every package carries the calm strength of the islands, a taste of nature, crafted by hand, grown in balance with earth, air, and ocean.
